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Our Rangiwai Chardonnay is Kokako's house style, offering a full palate weight from perfectly ripened fruit, the added richness of 10 months of aging in Damy French Oak. Warming aromatics of honeysuckle, holding hands with stonefruit and candied citrus palate.
Crafted by Nature, Perfected by Hand
At Kokako Farms, we believe that great wine isn't just made; it is grown. Our commitment to small-batch production and minimal intervention winemaking allows the unique terroir of our coastal estate to shine through in every bottle. By balancing traditional heritage with a deep respect for the land, we produce limited-edition expressions that are as sophisticated as they are authentic.
Limited Production
Our vines thrive in the unique coastal climate and ancient soils of the north, resulting in wines with vibrant character and a distinct sense of place.
Sustainable Craft
We prioritize quality over volume, using low-intervention methods to ensure the natural integrity and complex flavors of the fruit remain the hero.
The Collection
Designed for the discerning palate, our new releases offer a rare opportunity to experience the very best of our seasonal harvest.
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Select 6 bottles to complete your case.
Choose the level of subscription that fits your taste and get our finest wines delivered to your door.
6 bottles of our finest selection delivered quarterly. 10% discount on all other purchases.
6 bottles of our finest selection delivered quarterly. 10% discount on all other purchases.
6 bottles of our finest selection delivered quarterly. 10% discount on all other purchases.
From the Ohiti Gravels to Your Glass
Curious about our vintage releases or the unique terroir of our Hawke’s Bay vineyard? We’ve gathered the most common inquiries here to help you get to know the spirit and craft behind every bottle of Kokako Farms.
